Atlantic City Restaurant Week

Bocca is now accepting reservations for this year’s Atlantic City Restaurant Week, March 3 – March 9, 2013. Join us for pre-fixed three course lunch and dinner menus, priced at $15.13 (lunch) and $33.13 (dinner). Bocca’s Restaurant Week Menus will be offered in addition to our regular menu selection during lunch, from 11AM to 4PM, and dinner, from 4PM to 10PM.

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